The Journal of Innovative Food Technologies (JIFT) welcomes and publishes original research and review papers on any subject which are in between food and engineering related aspects, particularly those with industrial applications.
The journal has been approved to be indexed in Ministry of Science, Research and Technology as Scientific Research Publication; No. 221482/3/18; Jan 11, 2016.
ju Publisher
Iranian Research Organization for Science and Technology
ju Director-in-Charge
Majid Javanmard
ju Editor-in-Chief
Mohammad H. Eikani
ju Executive Manager
Somayeh Rahimi

Iranian Research Organization for Science and Technology
Department of Chemical Technologies
Last updated on Sep - 28 2022
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