Lactiplantibacillus plantarum subsp. plantarum
PTCC No:
1058
Other collection No. ::
ATCC 8014, ICPB 2080, NCDO 82, NCIB 6376, DSM 20205
Category:
Reference strains
Medium:
Culture condition:
37°C, 5% CO2
Information:
<- ATCC <- E. McCoy, Strain17-5. Deposited as Lactobacillus arabinosus Fred et al.
Used for assay of amino acids, L-tryptophan, biotin, calcium pantothenate, niacin, nicotinic acid, pantothenic acid.
Metabolizes mevalonic acid. Produces lactic acid. Produces lactic acid from coconut water. Used for food testing and pharmaceutical and personal care.
Literature:
Vitamin assays (AOAC International Vitamin assays, microbiological method. Gaithersburg, MD:AOAC International; AOAC "Official Methods of Analysis of the AOAC International" 960.46. AACC Niacin--microbiological method. St. Paul, MN, 1999. Dietary Supplements: Oil-and Water-Soluble Vitamins with Minerals Tablets. Rockville, MD: U.S. Pharmacopeia; USP USP34-NF29, 2011). Lactic acid production (Bartido SM, et al. Lactic acid fermentation of concentrated coconut water. Proc. Asia-Pacific Biotechnol. Congr. 1986: 93-99). Metabolism of mevalonic acid (Durr IF, Shwayri AN. Metabolism of mevalonic acid by Lactobacillus plantarum . J. Bacteriol. 88: 361-366, 1964. PubMed: 14203352)
Supplied as:
Freeze-dried
Risk group:
1