Lacticaseibacillus rhamnosus
PTCC No:
1637
Other collection No. ::
ATCC 7469, NCIMB 6375; NCTC 12953; NRRL B-442, CCUG 21452; CIP A157; DSM 20021, WDCM 00101
Medium:
Culture condition:
37°C, Microaerophile;: 95% Air, 5% CO2
Information:
<- ATCC <- FM Strong. Synonym: Lactobacillus rhamnosus. Type strain. Used for assay of folic acid, nicotinic acid, and riboflavine. Potential plant growth promoting strain; Biofertilizer. Applied in food and agricultural research.
Literature:
Taxxonomy (Int J Syst Bacteriol, 1989, 39: 105-108; Int J Syst Bacteriol 1980, 30: 225 - 420, Int I Sys Evol Microbio 2020, 70: 4050-4060), assy of folic acid (AOAC "Official Methods of Analysis of the AOAC International" 960.46; 992.05; 2004.05; Total folate in cereal products-microbiological assay using trienzyme extraction; UK:British Standards Institution;British Standard BS EN 14131:2003), assay of nicotinic acid and riboflavin (J Med Lab Technol 1963, 20: 26-33)
Supplied as:
Freeze-dried
Risk group:
1