Bacillus amyloliquefaciens
PTCC No:
1156
Other collection No. ::
ATCC 12711, PRL B92, NCIMB 8646
Medium:
Culture condition:
30 °C
Information:
<- ATCC <- Prairie Regional Lab. Deposited as Bacillus subtilis. Produces pentosanases used to remove pentosan gum from wheat flour
Literature:
US Patent 2,821,501 dated Jan 28 1958
Supplied as:
Freeze-dried
Risk group:
1