Cell entrapment of Lactobacillus casei subsp. casei ATCC 39392 for lactic acid production

Mirdamadi S., Atashgahi S., Rajabi A., Mohseni F., Roayaei M., Hamedi J.

IRANIAN JOURNAL of BIOTECHNOLOGY, 6(1) January 2008 :18-21

2008

Iranian Research Organization for Science and Technology (IROST)